Thursday 2nd October · 6–8pm

Love pizza? Curious about charcoal cooking? Thinking about investing in a Charlie Charcoal Oven?

Join us for a relaxed, hands-on evening where you’ll build and cook your own delicious pizza in the incredible Charlie Charcoal Oven.

Our resident outdoor cooking enthusiast, Jamie, will be on hand to guide you through the process and share tips to help you make the most of your outdoor cooking experience.

Ticket price includes a smoky cocktail or mocktail from our friends at Dark Bear.

Location:
Rural Ranges Ltd
Units 5 & 6, Edwards Building
North Mills Trading Estate, Bridport, DT6 3BE