Ingredients:
-Puff pastry
-Egg (egg wash)
-Spicy jam or chutney
-Grated cheese (mature cheddar or manchego works well, but feel free to experiment!)
Method:
-Roll out the puff pastry sheet and place your grated cheese on half of the puff pastry. On the other side put your spicy jam or chutney.
-Fold in half and cut into 1.5cm strips.
-Pinch each end of the strips and twist 3-4 times.
-Brush over the egg wash.
-Place on the middle shelf of the top oven of your electrickit, and bake at 200 for approximately 20 minutes or until golden.
Serve with a selection of dips for the perfect party accompaniment.
